There’s nothing quite like biting into a juicy, delicious burger. Whether you prefer yours with just a few simple toppings or loaded up with all the fixings, a well-made burger is a thing of beauty.
From fast food chains to gourmet restaurants, burgers are a beloved menu item all around the world. In this blog post, we’ll take a look at the Heinz 57 Burger Recipe and share some tips for making the perfect burger at home. So let’s dive in and satisfy our craving for all things burger!
Heinz 57 Burger Recipe
Ingredients Used:
- 1 pound ground beef
- 2 tablespoons Heinz 57 sauce
- 2 cloves garlic, minced
- 1 teaspoon onion powder
- Salt and pepper, to taste
- 4 hamburger buns
- Lettuce, tomato, onion, and pickles, for topping
Making Instructions:
- In a bowl, mix together the ground beef, Heinz 57 sauce, garlic, onion powder, salt, and pepper. Form the mixture into four patties.
- Preheat a grill or stovetop grill pan to medium-high heat. Grill the patties for about 3-4 minutes per side, or until cooked to your desired level of doneness.
- Assemble the burgers by placing a patty on the bottom bun, and topping with lettuce, tomato, onion, and pickles. Add the top bun and serve immediately.
I hope you enjoy this tasty burger recipe! please do share with your loved ones.